Adventures at home, abroad, and online

Month: January 2013 Page 1 of 2

Google Political Innovation Summit

GPIS keynote: Eric Schmidt

GPIS keynote: Eric Schmidt

CEL was invited to a conference on political innovation, hosted by Google the Knight Foundation and Bloomberg Philanthropies. The talks were off the record, so sadly I can’t share some of the juicier quotes, particularly from republican data analysts about the outcome of the campaign.

I was surprised at the level of techno-utopian “solutionism” present from some of the speakers. Perhaps I shouldn’t have been, but the notion that merely opening information is insufficient to create political change shouldn’t be novel to anyone. That was pretty much the takeaway from my graduate degree (that and creating online communities is hard). Someone who should know better even said that in four years the digital divide will be erased because “everyone interesting” will have a smartphone. There was a good conversation about whether “big data” is really good for democracy, or just winning elections. For me, the jury is still out on this one.

However half of the crowd really got it, and we had some real conversation once the free beer started flowing at around 4pm. And I got sit next to Anne Marie Slaughter, who tweeted up a storm. I was very impressed with the visual note-taking done by a google staff member. It does a great job at laying out the CEL model as presented by Ian during his session, and the snack table.

GPIS Visual Note-taking

GPIS Visual Note-taking

Yokohama

We flew from Chitose back to Haneda airport, left our bags in a locker, and headed back to Tokyo one last time. Due to some overconfidence on my part with the subway system, we ended up about half an hour south of the city before we noticed we were headed the wrong way. Deciding to make the best of it, we stayed on the train and ended up in Yokohama. It’s the second largest city in Japan, the home of lots of international corporations, and is apparently the “world’s larget suburb” after New Taipei. We wandered the bar district, which was similar to Golden Gai but not quite as boisterous, and found a lovely jazz club called “Junk”.

In the morning we got Krispy Kreme, and walked across an artificial island to the Cupnoodles Museum. A testament to the innovative spirit and imagination, the curation is actually really well done. The building is hyper-modern, and was designed by the art director for Uniqlo. We got to design our own cupnoodles, choosing flavors, drawing on the styrofoam cup, and watching it get heatwrapped and bubble packed. Very cool.

The shack of invention

The shack of invention

Cupnoodles Museum

Cupnoodles Museum

Wall of Noodles

Wall of Noodles

My cupnoodles

My cupnoodles

Sapporo

We headed back to Sapporo for our last day in Hokkaido. Found an excellent ultra-modern hotel with an onsen on the top floor, open to the winter air. Walked to the Sapporo beer museum for a tour of the former factory, and the all you can eat and drink Jinguskhan special at their bier garden. It was not priced for Americans, and I think we got our money’s worth.

Sapporo Beer Museum

Sapporo Beer Museum

Jinguskhan

Jinguskhan



After sleeping off the lamb, we packed our bags and headed towards the airport. On the way, we stopped at the Chitose Salmon Museum, for an inside look at our favorite fish. They have a very informative film which showed the whole salmon life cycle, from spawning to the open ocean, and back to spawn again and die. The cartoon salmon named Sammy treated the existentially fraught topic with grace. That, or we didn’t understand the Japanese.

Welcome back Salmon

Welcome back Salmon

Chitose Salmon Aquarium

Chitose Salmon Aquarium

Otaru

Satisfied with our skiing, we descended the mountains back to the coast. On our way back to Saporro, we stopped at the smaller town of Otaru. It used to be a busy herring port in the early 1900s, and has great examples of victorian architecture. We stayed in a former bank, but sadly the vault was booked.

Ruth and Otaru cannal

Ruth and Otaru cannal

We walked along the canal and through the old downtown to a small six seat restaurant. The owner told us it was “lamb only” as if that would be a problem. It was not. After greasing the grill with a bit of lamb fat, she let us cook our own thinly sliced delicious lamb, leeks, and crunchy bean sprouts. Washed down with fresh Sapporo beer, it was a filling meal.

Back towards the hotel, we stopped to take a picture at the canal in the falling snow. Since it was quite cold, and we feel like walking much further, I ducked into another restaurant for a second meal. We proceeded to have the second best fresh fish of the trip, with gigantic crab hairy crab legs, succulent sea urchin, and plenty of hot sake. I may have embarrassed myself slightly by incorrectly cracking the crab, but the staff was very helpful and friendly.

Second dinner of sushi

Second dinner of sushi

First dinner at lamb restaurant

First dinner at lamb restaurant

Niseko

Niseko

Niseko

The last day of our rail pass, we aimed to make the most of it. We booked a couchette on the overnight luxury train to Sapporo and settled in for a long ride. Saw Mt Fuji at sunset, and the slept through the ride past Fukushima and through the world’s longest undersea tunnel (23km!). Woke in southern Hokkaido, stopped in snowy tracks. We waited for a few hours for a new locomotive, arrived in Sapporo a little late, and eventually made it to Niseko after 25 hours of consecutive travel.

Frozen beard

Frozen beard

As we got close to the resort, accents and tourists changed, and we felt like we were entering Australia, as apparently a lot of their folks come up here for the winter holidays. Can’t blame them, as the snow is fantastic. Only spending one day at the mountain, but what a day it was. Thigh high light powder, -15C temperatures, and winds gusting hard enough that my beard froze with ice and I had to buy a new pair of goggles. I loved it, but Ruth was less thrilled. Got in 5 or 6 of the best powder runs of my life by following friendly locals into the trees (apparently most Japanese skiers stick to the piste, so the woods were relatively untouched). Will have to come back with my new Megawatts, or at least put them to good use back at home.

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